Tag Archives: Mississippi

Relay of Voices update: 2 states to go!

Thursday, October 03, 2019

Since July, Relay of Voices has been traveling the Mississippi River north to south, sharing stories of residents and communities all along the Great River Road.

Relay of Voices participants recently reached Clarksdale, Miss., meaning they only have a little more than a month to go before reaching the end of their journey near Venice, La.

What have they been up to lately? Here’s a look at some recent stops along their voyage:

Keep up with the rest of Relay of Voices journey by visiting their website or following them on Facebook or Instagram.

(Photo credit: Relay of Voices)

Fall adventures on the Great River Road

Sunday, September 01, 2019

 

Fall is a great time to explore the Great River Road, and not just because September is Drive the Great River Road Month. This 3,000-mile driving route—one of America’s oldest and longest National Scenic Byways—spans 10 states along the Mississippi River and provides every traveler with a special and unique experience.

Looking for some travel inspiration? Here are some stories from those rare adventurers who have driven the entire route.

“We started in the fall—September—and followed the season south. A spirit of adventure and desire to see new parts of our country were our motivation. We loved seeing the various cultures and sampling delicious foods along the way. Being from (Tennessee), the pasties and cheese curds were new to us and we loved all Southern foods. In addition to the various cultures, we were interested in the Mississippi commerce. Grains loaded early in the trip were off-loaded near the end. Try it—you’ll love it!” – Jane H., Kingsport, Tenn.

“After reading ‘Roadtrip with a Raindrop’ by Gayle Harper we were excited to begin our own journey down The Great River Road. We began the trip on a tandem bike pulling our small dog along behind. We dipped our tire in the shallow waters at Itasca State park and began our journey. Our plan was to do it in stages on the bike. Plan A changed. So we went with Plan B and finished the trip in a 2-seater convertible. What a blast! – Ron & Lynn W., Rochester, Minn.

“I wanted to see the Mississippi River and learn about people, culture, history, politics, nature, food. I got authentic insight into all of these and met interesting people and learned a lot. The best part was Missouri and Louisiana because of the landscape and the wildlife. The signage of the Great River Road was very good most of the time, also the map and the app!” – Mijat F., Herten, Germany

“I was born in Osceola, Wisconsin, on the bluffs of the St. Croix River, and my husband, Patrick, and I decided it would be fun to drive the full length of the Mississippi River in October, 2011. Our daughter Evelyn was 19 months old, and I was expecting our daughter Carly. Our favorite stops were Hannibal, Missouri; Graceland in Memphis, Tennessee; and the magical city of New Orleans, Louisiana. We enjoyed the scenic and historic journey as much as our trips down Route 66.”  – Kate A., Clermont, Fla.

“We wanted to experience an authentic insight into American culture, meet new people, experience differences and similarities between urban and rural areas, go hiking, see wildlife, eat authentic food. It was worth it! The best parts were in Missouri and Louisiana because of the landscape.” – Kathrin R., Herten, Germany

“We previously visited St. Louis in 1976 and decided to return now that (the Arch) is a National Park. Along the way, we completed the section of the Great River Road we’d not previously driven as well as seeing a few sites along the opposite bank from our previous trip. We have now driven from Lake Itasca to the Gulf of Mexico along the Great River Road.” – Ginny L., Austin, Texas

Want to plan your own Great River Road adventure? Order the free 10-state Great River Road map or download the Drive the Great River Road app and start planning your own trip. And let us know when you’ve completed the route—we’ll send you a certificate!

 

Outdoor dining on the Great River Road

Thursday, July 11, 2019

Summer is here, and it’s time to take advantage of the beautiful weather and outstanding views all along the Mississippi River. Here’s a look at just a few of the great places along the Great River Road where you can dine outside—be sure to stop in for a bite (and some great scenery) on your next road trip.

Minnesota

Head to Levee Park on Riverfront Street in downtown Winona to grab a seat on the patio and enjoy drinks or dinner at the Boat House. You’ll find classic Minnesota dishes with a twist, like the Boat House Lucy, the restaurant’s take on a Juicy Lucy—an 8-ounce grass-fed burger stuffed with Ellsworth Dairy cheese curds.

Wisconsin

Named by locals as the best outdoor dining in La Crosse, Huck Finn’s on the Water offers a scenic setting for your next lunch or dinner. Head outside for a seat on their massive patio overlooking North Bay on Pool 8 of the Mississippi River. Order a classic burger or try one of their signature drinks like Herb Lemonade.

Iowa

A restaurant and brew pub located in pretty much the middle of the Mississippi River between Iowa and Wisconsin, Catfish Charlie’s in Dubuque offers a fun setting for lunch and dinner. Sample unique items like alligator nuggets or catfish fingers or choose from nearly a dozen beers that are brewed on-site.

Tennessee

Truly one of the most scenic spots along the Great River Road, Blue Bank Resort overlooks the waters of Reelfoot Lake in northwestern Tennessee. Reelfoot Lake is a flooded former cypress forest known for its outstanding fishing, so it only makes sense that fish is prevalent on the menu at Blue Bank Resort’s on-site restaurant, The Fishhouse. Diners can choose from Southern-fried catfish, shrimp, oysters and more, as well as chicken, steaks and pork, all while enjoying the views of Reelfoot Lake.

Mississippi

Want a great view with your dinner? Head to 10 South Rooftop Bar & Grill in downtown Vicksburg. Take in an amazing sunset over the Mississippi River and then enjoy a delicious dinner from a menu featuring classic dishes and Southern favorites like chicken & waffles, shrimp & grits, and blackened catfish.

Louisiana

When you’re in Louisiana, you need to sample some seafood, and one of the best places to do so is Parrain’s Seafood Restaurant in Baton Rouge. Located in the mid-city district of Louisiana’s capital, Parrain’s offers fresh, high-quality seafood in dishes like andouille-encrusted fish, crawfish etouffee and New Orleans BBQ shrimp. Grab a seat on their patio and dig in!

Don’t forget to share your favorite flavors of the Great River Road here. And be sure to check out other travelers’ recommendations and helpful info about restaurants, agritourism attractions and more all along the Great River Road here.

Five sweet treats you shouldn’t miss on the Great River Road

Wednesday, June 26, 2019

Save room for dessert—here are some of the most iconic desserts you’ll find along the Mississippi River, from handcrafted pies to freshly fried pastries.

Homemade candy, ice cream and chocolate at Lagomarcino’s

If you’re in the mood for ice cream when you’re driving through the Quad Cities of Illinois and Iowa, there’s one place you have to stop: Lagomarcino’s. With locations in downtown Moline, Ill., (the original) and Davenport, Iowa (opened in 1997), this soda fountain/candy store/ice cream parlor has been in business since 1908 and still makes their own candy, chocolates and ice cream to this day. In 2006, Lagomarcino’s received a James Beard America’s Classics award.

World-famous beignets at Café du Monde

There’s no shortage of delicious food in the Crescent City, and that applies doubly to anything targeting your sweet tooth. Pralines, bananas foster, bread pudding, pecan pie—that’s enough to satisfy any connoisseur of desserts. But the one thing that’s sure to draw a crowd are Café du Monde’s world-famous beignets. Head to the French Market (or one of the eight other locations in the New Orleans metro area) to sample these fried-dough delights that are covered with powdered sugar. Don’t forget the chicory coffee au lait!

Pie at the Stockholm (Wis.) Pie Company

Want a pie like the ones Grandma used to make? Well, there’s no place that’ll get you closer than the famous Stockholm Pie Company, where fruit and nut pies are handcrafted from scratch daily at this store in the charming Wisconsin Great River Road town of Stockholm. You’ll also find cream pies, seasonal specialties and travel-size 6-inch pies available daily, as well as a general store featuring Wisconsin cheese, craft beer, wine, local specialties and gift items. Find more of Stockholm Pie Company’s delicious pies—as well as sandwiches, coffee drinks and more—across the river at The Pie Plate Café in Red Wing, Minn.

Banana pudding at the Fulton Banana Festival

When you think of bananas, your first thought probably isn’t a town of 2,500 people on the Kentucky-Tennessee border. But Fulton, Ky., (and South Fulton, Tenn., its neighbor to the south) have hosted the Banana Festival for more than 50 years, commemorating Fulton’s location as a prime railroad spot between New Orleans and Canada in the late 1800s. (At one point, more than 70 percent of the bananas consumed in the U.S. passed through Fulton.) A highlight of the festival, held annually in September, is the creation of a one-ton banana pudding—said to be the world’s largest, and who are we to argue—that is distributed to hungry festival attendees.

Mississippi mud pie at The Crown Restaurant

Head south to Indianola, Miss.—home to the B.B. King Museum & Delta Interpretive Center—to find this Mississippi delicacy at the highly regarded The Crown Restaurant, which has received attention in everything from Southern Living to Cook’s Illustrated. This cozy restaurant is only open for lunch (11am-2pm Tuesday through Saturday), but offers great confections from head cook Evelyn Roughton, including the famous Mississippi mud pie—a rich dessert made with pudding, cake, whipped cream, biscuits, chocolate and other delights (it gets its name for its resemblance to the state’s dark soil).

(Photo: Illinois Office of Tourism)

Breweries, wineries & distilleries on the Great River Road

Monday, June 24, 2019

Cheers!

Whether you’re looking for unique microbrews, handcrafted spirits or a winery with an amazing view, you’ll discover some great places to raise your glass along the Great River Road.

Here are a few spots to spend your next happy hour.

North

  • Minnesota: Beer lovers are in luck when they visit the Twin Cities of Minneapolis and Saint Paul. There, you’ll find literally dozens of breweries, from sprawling complexes with on-site restaurants to tiny taprooms. Local favorites include Surly, Fair State Cooperative, Indeed Brewing, Bad Weather Brewing and Summit.
  • Wisconsin: You might think you’re in Napa Valley as you enjoy a crisp white or full-bodied red on the patio at Elmaro Vineyard in Trempealeau and gaze over the awe-inspiring landscape of nearby Perrot State Park and the Trempealeau National Wildlife Refuge.
  • Iowa: A true “grain to glass” distillery, Mississippi River Distilling Company creates its small-batch gin, vodka and more with grain harvested within 25 miles of their facility in downtown LeClaire. And don’t miss the vineyards of the Iowa Wine Trail, which passes through towns like Clinton, Marquette and Guttenberg.
  • Illinois: In the charming town of Galena, you’ll find great shops, a historic downtown, and tasty restaurants. You’ll also find Blaum Bros. Distilling Co., one of the state’s #IllinoisMade businesses—makers, creators and artisans that show off the state’s entrepreneurial spirit. Stop by for a tour and a taste of their gin, vodka, bourbon and other spirits.

Middle

  • Missouri: Sure, St. Louis is famously home to the Anheuser-Busch Brewery, but there are plenty of other beermakers in “The Lou,” as well.  Take a tour and stop for a tasting at award-winning breweries like Schlafly, Urban Chestnut and Perennial Artisan Ales.
  • Tennessee: The Volunteer State’s claim to spirits doesn’t just come from Mr. Jack Daniel in Lynchburg. Memphis is home to Old Dominick Distillery, founded in 1866 by Domenico Canale. Five generations later, business is still booming—Memphis visitors can tour the factory, sample Old Dominick’s whiskeys and vodkas in the tasting room and grab a bite at the on-site restaurant.

South

  • Mississippi: Founded in 1716, Natchez is the oldest city on the Mississippi River. Amidst all that history, visitors will find great food and drink, too, including the Natchez Brewing Company, which offers tours and tastings at its facility downtown, and Charboneau Distillery, home to the first legally distilled rum produced in Mississippi.
  • Louisiana: Where to start? (New Orleans. New Orleans is always the answer.) OK, so the Big Easy might not technically be “the city that invented the cocktail,” but you’ll find several drinks that were perfected here, including the Hurricane, the Rum Punch and the Pimm’s Cup. Thirsty to learn more? Visit the Museum of the American Cocktail, which offers education programs, tastings and more.

(Photo: Blaum Bros. Distilling Co. in Galena, courtesy of the Illinois Office of Tourism)

The best barbecue on the Great River Road

Monday, June 17, 2019

Where there’s smoke, there’s… some of the best barbecue in the United States.

Sure, you might automatically (and correctly) think of St. Louis and Memphis as barbecue hot spots on the Mississippi River, but the truth is, you can find delectable BBQ at restaurants up and down the Great River Road—it’s just a matter of knowing where to go.

Here’s a region-by-region breakdown of where you can find the best brisket, ribs and more along America’s greatest drive.

North

Even if they don’t have the traditions of their Southern cousins, the states of the northern Great River Road still have plenty of restaurants that produce delicious barbecue. In the Twin Cities, visitors can find authentic Carolina barbecue at Revival, which has restaurants in Minneapolis and Saint Paul (and also sells smoked meats at the Keg and Case Market in Saint Paul).

Head to La Crosse—the biggest city on Wisconsin’s section of the Great River Road—for great bites at Piggy’s (and don’t miss live blues music in the Smokin’ Blues Lounge downstairs on Saturday nights). Across the river in Bellevue, Iowa, you’ll find another barbecue-and-blues restaurant at Flatted Fifth Blues & BBQ, housed in a historic grist mill on the banks of the Mississippi.

A short drive from St. Louis, Beast Craft BBQ Co. in Belleville, Illinois, has won lots of awards since it opened in 2015, including nods from Thrillist (who called it one of the 33 best BBQ joints in America) and Food & Wine magazine (Illinois’ best barbecue).

Middle

Now this is barbecue country. We could do a whole article—or several, in fact—on the offerings in St. Louis and Memphis alone, but we’ll pick a few that you must check out. In St. Louis, don’t miss Pappy’s Smokehouse near Saint Louis University; while you’re waiting in line for their award-winning ribs, check out the autographed menus plastered on the walls.

In the tiny town of Bardwell, Kentucky, locals flock to Prince Pit BBQ (which also has a store in nearby Barlow). Further south in Memphis, you’ll find delicious barbecue almost anywhere, but be sure to visit the iconic Charlie Vergos’ Rendezvous, which has welcomed rock stars, presidents and regular folks alike to its alley-front location since 1948.

South

Did you know that Arkansas’ only James Beard Award-winning restaurant can be found in a town of just 3,500 people? Well, that’s how good the reputation is for Jones Bar-B-Q Diner, which has been serving customers since at least 1910 and may be the oldest continuously operating restaurant in the state.

Clarksdale, Mississippi, is home to the infamous Crossroads—the place where Robert Johnson supposedly sold his soul in exchange for his unearthly musical talent. Just a few steps away from the marker commemorating this location is Abe’s Bar-B-Q, which has been serving locals and visitors to unfettered acclaim for decades.

Louisiana is a melting pot of cultures and cuisines, so it only makes sense that you’ll find po’ boys and fried chicken in addition to the barbecue favorites on the menu at The Francis Smokehouse & Specialty Meats in St. Francisville. What started out as a specialty meat shop now serves hundreds of sandwiches daily; don’t miss their fancier relative, The Francis Southern Table & Bar, next door.

Notes from an epic adventure

Tuesday, May 21, 2019

While many people travel part of the Great River Road every year, a select group drives the entire 3,000-mile route. Here are some stories and photos from people who have taken on the whole 10-state route. Sound like fun? Order the free Great River Road 10-State Map, the Drive the Great River Road App and start planning your own adventure. And let us know when you’re done – we’ll send you a certificate!

 

I received the map and I thought that this would be a nice trip, so I got in my car by myself and took off on one of the most enjoyable trips in my 82 years. I could write a book on this trip all good things about the trip. This summer I am going to finish the trip from St. Louis down to Venice, LA.. To sum it up, FANTASTIC,” – Robert B, St. Louis

 

We have visited the USA on many occasions and our plan was to visit those state we had not visited. Our road trip started in Nashville, TN. We then traveled through KY, WV, OH, IN, IL and WI before commencing our adventure down the Great River Road in MN. The river was covered in snow for many miles through MN, WI, IA, IL, MO, KY, TN, AR, MS and LA – despite the extreme weather, there were many wonderful sights and places to visit. We have now visited all 48 states and Hawaii – only Alaska to go!” – David and Cathie M., Queensland, Australia

My favorite part of the drive involved travel on the levees… from the area between Baton Rouge & Natchez, up the Mississippi Delta, from Memphis to Cairo, IL, the Cahokia mounds, and the Driftless Area.” – Lucas P., New York, New York

My husband and I spent periods of time in several river towns when he was working temporary jobs in them and were enchanted by the river. Decided to one day drive the Great River Road. He passed away before we could, but I drove it accompanied by our little rat terrier, Buck. It was a beautiful drive and I loved visiting with people and learning the history of different areas. I have a 50,000 words journal with pictures of the trip and am looking for a publisher.” – Pat W., Manhattan, Kansas

I drove the entirety of the GRR from North to South – covering almost every mile on both sides (a few were underwater thanks to the flooding last Autumn). I can be mobile for work, so I’ve started driving the long roads in the Lower 48 in an RV – it was your 80th, so I took the opportunity to explore. It was a 90-day trip, including all the loop backs – I started on the 7th of Sept at the Headwaters and wrapped it up south of the Venice Marina on the 6th of Dec.” – Sara N., Land O Lakes, Florida

I traveled the first half of the GRR in 2016, from Venice, LA to St Louis, and back to NOLA… then in 2017, from St Louis to Grand Rapids, MN and back to Chicago. I have spent the past five years documenting the scenic backways of the United States. My favorite part of the drive was finding dirt roads, old abandoned routes, remote places, and especially driving up on levees. Mississippi Delta, Driftless Area and Cahokia Mounds were some favorite parts.” – Randy R., New York, New York

We traveled the Road last Summer from 8/9/18 to 8/25/18. The reason – just wanted to experience the whole trip from North to South. Plus, we like road trips that include lots of 2 lane highways…from the beautiful Headwaters of Itasca State Park, where we could walk across the Mississippi, all the way down to Venice, LA where it ends into the Gulf of Mexico, it was a spectacular road river ride!” – Howard B, La Quinta, California

“I love road trips. Having done Route 66 a few years ago, this seemed like a natural. At the end of each day, I did a thumbnail sketch of the day which I shared with friends via email and FaceBook…BTW: This epic journey was done by myself, my wife, and my sister. We drove the entire length, from Lake Itasca to the Gulf. – Ronald B., Clovis, California

Chasing blossoms on the Great River Road

Wednesday, March 20, 2019

Spring officially arrives today on the Great River Road and new blossoms are opening daily! Now is the perfect time to take a trip to a botanical garden or embark on a wildflower walk in a natural area. The Great River Road will take you to some gorgeous spots to enjoy the spring flowers. Beautiful blossoms can be enjoyed now in southern states on the route; northern states will be in full bloom before we know it.

Here’s a sample of great flower spots near the route.

Memphis Botanic Garden

There’s a lot to take in every spring at this beautiful garden in Memphis, Tenn., which covers 96 acres and has 31 specialty gardens.  See a carpet of yellow daffodils on daffodil Hill—over 300,000 are planted! Follow the Michie Magnolia Trail and take in the spectacle of 300 beautiful trees. Or admire the delicate cherry blossoms, stroll through crocuses and smell the winter Jasmine. You won’t be disappointed!

Natchez Spring Pilgrimage

The oldest city on the Mississippi bustles with visitors this time of year. The annual Spring Pilgrimage takes place from March 16-April 16 in Natchez, Miss., a time when historic homes open their doors for visitors. Natchez has been described as a living museum of southern history and beautiful spring blossoms grace the impressive Antebellum homes on the tour.

Cohn Arboretum, Baton Rouge, La.

Fruit trees explode with color in this relaxing 16-acre arboretum that features more than 300 species of native and adaptable trees and shrubs. Walking trails wind through the park, along the edge of a small lake. It’s an ideal place for a spring walk.

New Orleans Botanical Garden, New Orleans City Park

The Big Easy is in bloom this month! Head to the Botanical garden to see impressive Azaleas, coral honeysuckle, Chinese Ground Orchids and more. These carefully cultivated gardens have been a fixture in the city since the 1930s and are open daily. Take a stroll and take your time – this is the Big Easy!

Enjoy the flavors of the Great River Road

Thursday, August 23, 2018

All summer long, we’ve been talking about the Flavors of the Great River Road, from farm-to-table restaurants and wineries with scenic views to classic recipes and can’t-miss dishes.

We’ve given you travelers’ recommendations for the best places to visit when you’re traveling along the Mississippi River. (Be sure to share your own here.)

And we’ve broken down the best flavors of the Great River Road state-by-state. Here’s a look at the top flavors from each state along America’s greatest drive.

Planning a foodie getaway along the Mississippi River? Order your free 10-state Great River Road map or download our Drive the Great River Road app.

(Photo credit: Dice Sales/Illinois Office of Tourism)

Flavors the Great River Road: Mississippi

Wednesday, August 01, 2018

Mississippi offers something for every traveler. From its music scene to its rich history, its Delta culture to its beautiful magnolias, the state doesn’t disappoint. And when it comes to food? Boy, does Mississippi deliver.

Here are a few spots to explore when you’re traveling along the Great River Road in Mississippi.

Clarksdale: A blues lover’s mecca, Clarksdale is the site of much of the iconic music that came out of the Delta—you’ll find attractions like the Crossroads (the intersection of Highways 49 and 61, where bluesman Robert Johnson supposedly sold his soul to the devil in exchange for his musical talent) and the Delta Blues Museum. Explore the downtown to discover more unique shops and music venues, including the Bluesberry Café, where you can get a side of live blues with your breakfast, or the famous Ground Zero Blues Club, where you can find great music and another Mississippi delicacy: fried green tomatoes.

Cleveland: Another great stop for music lovers, Cleveland is home to the only other GRAMMY Museum outside of Los Angeles. But if you’re looking for some Southern comfort food, don’t miss Airport Grocery, which serves up generous helpings of tamales, crawfish, BBQ and more in a restaurant adorned with classic signage and curios.

Vicksburg: In Mississippi, fried is always better. This rule goes for just about anything including pickles, okra, and seafood. One of Mississippi’s unique contributions to the culinary world is its twist on the po’ boy sandwich. Originating from Louisiana, the po’ boy usually comes stuffed with roast beef. But in Mississippi, it’s decked with fried shrimp, crawfish, crab and other Gulf specialties. Try it at Rusty’s Riverfront Grill in Vicksburg.

Natchez: Get a scenic view of the Mississippi River or enjoy a dinner on the site of beautiful antebellum homes in the historic city of Natchez, which was founded more than 300 years ago. Historic properties like Dunleith and Stanton Hall have restaurants on site, and you can discover scenic dining at The Pilot House or 10 South Rooftop Bar & Grill.

Southern cooking is famous for a reason. Visit Mississippi, and you’ll find out why.

(Fried catfish photo courtesy of Visit Mississippi)