Tag Archives: St. Paul

Explore the northern Great River Road’s natural history this fall

Tuesday, October 08, 2019

Late fall is a great time to explore the northern Great River Road’s natural history. The leaves are still colorful so you’re guaranteed a beautiful road trip, but just in case the winter temps come calling a little too soon, here are some spots you can visit and enjoy indoors too.

National Eagle Center, Wabasha, Minnesota

Photo courtesy of the National Eagle Center

At the National Eagle Center in Wabasha, Minnesota you can explore two floors of interactive exhibits, including the chance to climb in an eagle’s next and test your strength versus our national bird’s. You can meet bald and golden eagles during the daily demonstrations, then step outside to see the birds making their migratory journey along the Mississippi River Flyway. The center even offers eagle viewing trips to take you to hotspots along the river. Admission to the museum is $10 for adults, $7 for kids 4-17 and free for kids ages 3 and under.

National Mississippi River Museum & Aquarium, Dubuque, Iowa

Photo courtesy of the National Mississippi River Museum & Aquarium

The National Mississippi River Museum & Aquarium is one of the jewels of Dubuque. It focuses on life in and around the country’s waterways. Here you can see turtles, alligators, bald eagles, octopi, otters, sturgeon and more. Exhibits will teach you about the first people to live along the river, erosion, marshes and bayous. You can visit a blacksmith shop, conservation lab, log cabin and 3- and 4-D theaters. Admission ranges between $12 and $23 depending on age and if you include the films.

Science Museum of Minnesota, St. Paul, Minnesota

Photo courtesy of the Science Museum of Minnesota

The Science Museum of Minnesota is located right on the the Mississippi River in St. Paul. The museum is full of exciting things to explore, but for river lovers, check out the Mississippi River Gallery. You can feel what it’s like to captain a real river towboat, conduct weather experiments and, if you find an object like a rock, fossil or pine cone at home, do a little research, then come and talk to staff about it, they’ll trade you for something new, like a shell, crystal or skull. Don’t miss the Native American Exhibition that tells the story of the Dakota and Ojibwe people who made their home along the river in Minnesota. Admission is $19.95 for adults, $14.95 for kids 4-17 and free for 3 and under.

Genoa National Fish Hatchery, Genoa, Wisconsin

Photo courtesy of the U.S. Fish & WIldlife Service

The Genoa National Fish Hatchery is a wonderful place to learn about the natural resources of the Upper Mississippi River. Here you’ll find a wetland and native prairie boardwalk with a walking trail to explore, plus buildings that house 24 species of fish, freshwater mussels and amphibians. You can also see 13 species of fish reared on site. Check out the educational exhibits that teach about the history of the area as well, including the pearl button industry and the Battle of Bad Axe. Admission is free.

The best barbecue on the Great River Road

Monday, June 17, 2019

Where there’s smoke, there’s… some of the best barbecue in the United States.

Sure, you might automatically (and correctly) think of St. Louis and Memphis as barbecue hot spots on the Mississippi River, but the truth is, you can find delectable BBQ at restaurants up and down the Great River Road—it’s just a matter of knowing where to go.

Here’s a region-by-region breakdown of where you can find the best brisket, ribs and more along America’s greatest drive.

North

Even if they don’t have the traditions of their Southern cousins, the states of the northern Great River Road still have plenty of restaurants that produce delicious barbecue. In the Twin Cities, visitors can find authentic Carolina barbecue at Revival, which has restaurants in Minneapolis and Saint Paul (and also sells smoked meats at the Keg and Case Market in Saint Paul).

Head to La Crosse—the biggest city on Wisconsin’s section of the Great River Road—for great bites at Piggy’s (and don’t miss live blues music in the Smokin’ Blues Lounge downstairs on Saturday nights). Across the river in Bellevue, Iowa, you’ll find another barbecue-and-blues restaurant at Flatted Fifth Blues & BBQ, housed in a historic grist mill on the banks of the Mississippi.

A short drive from St. Louis, Beast Craft BBQ Co. in Belleville, Illinois, has won lots of awards since it opened in 2015, including nods from Thrillist (who called it one of the 33 best BBQ joints in America) and Food & Wine magazine (Illinois’ best barbecue).

Middle

Now this is barbecue country. We could do a whole article—or several, in fact—on the offerings in St. Louis and Memphis alone, but we’ll pick a few that you must check out. In St. Louis, don’t miss Pappy’s Smokehouse near Saint Louis University; while you’re waiting in line for their award-winning ribs, check out the autographed menus plastered on the walls.

In the tiny town of Bardwell, Kentucky, locals flock to Prince Pit BBQ (which also has a store in nearby Barlow). Further south in Memphis, you’ll find delicious barbecue almost anywhere, but be sure to visit the iconic Charlie Vergos’ Rendezvous, which has welcomed rock stars, presidents and regular folks alike to its alley-front location since 1948.

South

Did you know that Arkansas’ only James Beard Award-winning restaurant can be found in a town of just 3,500 people? Well, that’s how good the reputation is for Jones Bar-B-Q Diner, which has been serving customers since at least 1910 and may be the oldest continuously operating restaurant in the state.

Clarksdale, Mississippi, is home to the infamous Crossroads—the place where Robert Johnson supposedly sold his soul in exchange for his unearthly musical talent. Just a few steps away from the marker commemorating this location is Abe’s Bar-B-Q, which has been serving locals and visitors to unfettered acclaim for decades.

Louisiana is a melting pot of cultures and cuisines, so it only makes sense that you’ll find po’ boys and fried chicken in addition to the barbecue favorites on the menu at The Francis Smokehouse & Specialty Meats in St. Francisville. What started out as a specialty meat shop now serves hundreds of sandwiches daily; don’t miss their fancier relative, The Francis Southern Table & Bar, next door.