While journeying down the Great River Road, you’ll pass through ten different states, each with its own unique dining culture. Here are some restaurants located just off the GRR that you should definitely check out.
Minneapolis, MN: The Bachelor Farmer
Located in a newly restored building once built in 1881, The Bachelor Farmer captures the historic yet modern feel of the downtown Twin Cities. You’re guaranteed the freshest Nordic-style food, thanks to their use of local ingredients, including produce from their rooftop garden.
La Crosse, WI: The Waterfront Restaurant and Tavern
Dine on Waterfront Restaurant‘s contemporary versions of American classics, relax in the cushy lounge and enjoy the smooth sounds from the piano bar. And as the name hints, patrons can appreciate panoramic views of the Mississippi River, as the restaurant is situated along the waterfront.
Dubuque, IA: L. May Eatery
L. May Eatery takes pride in its use of local ingredients, serving a rotating seasonal menu of “gourmet comfort food.” Whether you’re craving a sophisticated pizza, delectable seafood or a refreshing cocktail, L. May guarantees delicious cuisine.
St. Louis, MO: Bogart’s Smokehouse
Strap on your bibs for a BBQ excursion at Bogart’s Smokehouse. You’ll need an appetite for this one – as the smokehouse serves up mouthwatering meats like pulled pork, smoky brisket, apricot bruleed ribs, pastrami and prime rib.
Louisville, KY: Decca
Offering a simple yet incredibly sophisticated menu, Decca is one of Louisville’s best. Enjoy the warm ambiance of a historically renovated 1870’s building, accompanied by live entertainment by local artists and musicians.
Memphis, TN: Restaurant Iris
Specializing in French-Creole cuisine, Restaurant Iris has been named Memphis’ “Best Restaurant” for the past four years by a number of qualified reviews. Its charming atmosphere can be attributed to its presence inside a restored old home near the historic Overton Square.
Little Rock, AR: The Pantry
Serving up a variety of European, German and Czech dishes, The Pantry promises a flavorful dining experience. And by the looks of their photo gallery, they promise a super cool atmosphere as well!
Jackson, Mississippi: Parlor Market
Indulge in rich Southern cuisine at the Parlor Market. Their menu, inspired by the cultures and ingredients of Mississippi, rotates seasonally to make use of fresh, regionally-sourced products. Parlor Market boasts a laundry-list of “Best of Jackson awards” and has been featured in numerous publications.
New Orleans, LA: Commander’s Palace
Last stop on this culinary food tour of the Mississippi… New Orleans! Commander’s Palace is the perfect place to experience New Orleans culture. Serving award-winning Creole dishes since 1880, the restaurant holds vibrant history, and vast experience has driven their success throughout the years.